Prep 10 minutes
Whole 10 minutes
This refreshing Pomegranate Margarita is nice for winter climate! Candy and bitter with a touch of resin from the contemporary rosemary, it’s certain to be successful at your vacation social gathering!
A Beautiful Seasonal Cocktail!
Are you looking for the right Christmas cocktail? Then you must do that ruby-red pomegranate margarita. It’s made with easy white tequila, actual pomegranate juice, agave, lime, and Cointreau for a burst of fiesta taste!
It’s possible you’ll not usually consider margaritas throughout the holidays, and I get it. Perhaps an Irish espresso is extra your fashion! However within the midst of the vacation hustle and bustle, a daring and fruity margarita is a pleasant twist (for those who catch my that means!).
What’s in a Pomegranate Margarita?
Right here’s a rundown of the whole lot you’ll must make a pomegranate margarita, together with ideas for substitutions. Make this one your individual! It’s a really versatile template for an ideal cocktail.
- Lime Juice: Freshly squeezed lime juice offers one of the best taste, however good high quality bottled lime juice can also be high-quality.
- Rosemary: You’ll want one sprig of contemporary rosemary for the shaker, and one for the glass.
- Agave Syrup: Easy syrup can be utilized as an alternative of the agave syrup, for those who desire.
- Ice: For each the shaker and the glass.
- Tequila: I like to recommend white tequila, also referred to as silver or blanco, however you may additionally use your favourite gold tequila.
- Orange Liqueur: A bit of little bit of Cointreau or Gran Marnier provides a contact of deep orange taste and chunk.
- Pomegranate Juice: Recent pomegranate juice is so contemporary and candy! Plus, it provides lovely colour.
- Pomegranate Seeds: Recent pomegranate seeds make the right garnish.
Methods to Make These Margaritas
This drink is so easy to make, but it surely tastes so complicated and shiny. The key is to make use of one of the best elements obtainable and permit them to macerate for simply the correct amount of time.
- Macerate the Rosemary with Lime and Agave. Mix the contemporary lime juice, a bit of the rosemary, and the agave syrup in a shaker glass. Macerate (let soak) for five minutes.
- Add the Remaining Elements. Add the ice, tequila, orange liqueur, and the contemporary pomegranate juice to the shaker, and shake the whole lot nicely for half a minute or so.
- Serve. Pressure the margarita right into a rocks glass crammed with ice, and garnish with the contemporary pomegranate seeds and one other rosemary stem.
How Do You Get Juice from a Pomegranate?
If you wish to use contemporary pomegranates to make contemporary pomegranate juice on your margarita, right here is the right way to do it!
- Lower. Slice a contemporary, ripe pomegranate in half. Take away the seeds (and save them for garnish, for those who like).
- Squeeze. Squeeze every half of the pomegranate such as you would oranges, both by hand or in a juicer.
- Pressure. Pressure the juice by means of a high-quality mesh sieve and use as desired.
Can I Make a Pitcher of Pomegranate Margaritas As an alternative?
Positively! All you must do is multiply every ingredient by the variety of servings desired, and stir the margaritas collectively in a pitcher as an alternative of utilizing a shaker.
Ideas and Variations for the Excellent Margarita
What number of methods are you able to serve this simple cocktail? The sky’s the restrict! Listed below are just some concepts to get you began.
- Rim the Glass: You may rim the glass by working a line wedge across the glass to moisten it, after which dip the moist rim in a plate of salt or sugar.
- Sweeten to Style: You may add extra agave syrup for a sweeter drink, or use much less for a extra tangy drink.
- Use Your Favourite Glass: You may serve this in a rocks glass, martini glass, or no matter you want!
- Make It Blended: Pressure and mix the margarita combination with the ice to make a frozen model that’s delightfully chilly.
- Make It Bubbly: A splash of soda offers you a fizzy model of this drink that’s slightly on the lighter aspect.
Methods to Retailer Leftover Pomegranate Margaritas
In case you make a pitcher of margaritas, it can save you extras within the fridge for as much as a day and within the freezer for as much as two weeks. Pressure the margaritas and discard the ice earlier than storing in an hermetic container.
- 1 ounce contemporary lime juice
- 2 items of contemporary rosemary, divided
- 1 teaspoon of agave syrup
- 1 cup of ice
- 1 ½ ounces white tequila
- 1 ounce orange liqueur (Gran Marnier or Cointreau)
- 4 ounces pomegranate juice
- Recent pomegranate seeds, for garnish
- In a shaker glass, add lime juice, a bit of rosemary and agave syrup. Macerate (let soak) the elements for five minutes.
- Add the ice, tequila, orange liquor and the pomegranate juice to shaker.
- Shake nicely for 40 seconds.
- Pressure the contents of the shaker glass into your ready rocks glass crammed with ice and garnish as desired with contemporary pomegranate seeds and additional rosemary stems.
If you wish to use contemporary pomegranates to make contemporary pomegranate juice on your margarita, right here is how I juice pomegranates.
1. Slice a pomegranate in half. Take away seeds and save for garnish.
2. Squeeze every half of the pomegranate like oranges in a juicer.
3. Pressure the juice by means of a high-quality mesh sieve and use as desired.
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