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Straightforward Candied Pecans Recipe | Life Love & Sugar


Coated in a cinnamon sugar coating and caramelized within the oven, these crunchy Candied Pecans will shortly turn into your new favourite snack. They’re tremendous straightforward to make, they usually keep recent at room temperature for weeks!

A bunch of candied pecans in a bowl with more spilling out onto a kitchen countertop

Straightforward Candied Pecans With Cinnamon

I at all times love the scent of candied pecans when out on the holidays and somebody is making and promoting them close by. The scent is fairly intoxicating. It’s one of many great issues about making them at residence – not solely do you get to take pleasure in them, nevertheless it additionally makes your own home scent great!

These easy cinnamon sugar pecans are good for these occasions while you need to take pleasure in one thing candy that’s additionally type of wholesome. With loads of protein, fiber, calcium, and potassium in every nut, they’ll gas up your physique and fulfill your candy tooth. Plus, they’re good for gifting!

Whether or not you reward them, snack on them by themselves or serve them on high of salads and ice cream sundaes, you’ll be making extra as quickly as you run out. You’ll be able to even use this recipe to sweet different nuts like cashews, walnuts and hazelnuts!

Are Glazed Pecans the Similar as Candied Pecans?

Glazed pecans are similar to candied pecans, solely they’re caramelized in a coating that makes use of corn syrup and brown sugar. Candied pecans, however, are coated in a combination that mixes granulated sugar and egg whites. Consequently, candied pecans have a much less shiny, extra textured end than their glazed counterparts.

A close-up shot of cinnamon sugar pecans in a white bowl with a wavy rim

What You’ll Want

Let’s talk about precisely what goes into these crunchy sugared pecans. Consult with the recipe card towards the top of this publish for particular portions.

  • Sugar
  • Floor Cinnamon: Be happy to toss in some extra spices like nutmeg, cloves and allspice if desired.
  • Salt
  • Egg: Separate out the yolk and discard it – you’ll solely want the white.
  • Vanilla Extract
  • Melted Butter: Two tablespoons of unsalted butter add simply sufficient buttery taste to fantastically complement the nuttiness.
  • Halved Pecans

Can I Use One other Type of Nut?

Sure, this recipe will work with extra than simply pecans. Go forward and swap them out for peanuts, almonds, pistachios, macadamia nuts—something you want! Do not forget that you may want to regulate the bake time if the nuts you utilize are considerably smaller or bigger than pecans.

Learn how to Make Cinnamon Sugar Pecans

Candied pecans make an ideal vacation reward that additionally occurs to be wallet-friendly. Your family members will begin requesting them yearly! Right here’s learn how to convey them to life:

Prep for Baking: Preheat the oven to 250°F. Line a big rimmed baking sheet with parchment paper or a silicone baking mat, then set it apart.

The cinnamon sugar mixture being whisked in a glass mixing bowl

Mix Sugar, Cinnamon & Salt: Mix the sugar, cinnamon and salt in a small bowl. Set the combination apart.

Whip Egg White & Vanilla: Whip the egg white and vanilla in a big bowl till the combination is frothy, about 1 minute. You can do that by hand with a whisk or use a mixer.

Add Butter: Add the butter to the whipped egg white combination and whisk till mixed.

A bowl of pecans coated in a mixture of whipped egg white, vanilla and butter

Coat Pecans: Add the pecans to the egg white combination and stir till the entire nuts are evenly coated.

Stir in Sugar Combination: Add the sugar combination to the pecans and stir till the nuts are evenly coated as soon as once more.

Bake: Unfold the pecans out evenly on the ready baking sheet. Bake them for 1 hour, stirring them round each quarter-hour.

Let Cool: Enable the pecans to chill earlier than you take pleasure in them.

Suggestions for Success

Despite the fact that this recipe is extremely straightforward, I nonetheless have a couple of ideas and tips which can be value a read-through.

  • Coat the Pecans Evenly: Be sure your pecans are evenly coated each earlier than and after the cinnamon combination has been added. This ensures that every one will get completely caramelized within the oven.
  • Don’t Overlook to Stir: In case you don’t stir your pecans round each quarter-hour or so whereas they bake, they received’t cook dinner fully evenly and will burn. Defend your palms with oven mitts and use tongs if mandatory.
  • Don’t Bake Too Lengthy: Over baking them could make them style slightly burned and bitter, so stick as near the hour mark for baking as you’ll be able to.
A bowl of cinnamon sugar pecans on a kitchen countertop

Methods to Use Candied Pecans

You’ll by no means get bored with munching on these pecans by themselves, however there are tons of different methods to expertise them! Listed here are some concepts you need to strive:

  • Sprinkle Them Over Candy Potato Casserole
  • Add Them to Snack Combine
  • Use Them as a Yogurt or Ice Cream Topping
  • Make Cookies With Them
  • Incorporate Them Right into a Charcuterie Board
  • Use Them As a Salad Topper
  • Fold Them Into Pancake Batter
Sugared nuts on a metal baking sheet lined with a Silpat liner

Storage Directions

Hold your candied pecans in an hermetic container at room temperature. They are going to keep good for as much as 2 weeks. Be sure to allow them to cool fully earlier than you retailer them.

Can I Freeze These?

You definitely can! Simply double-check that the container you place them in is freezer-safe. Frozen cinnamon sugar pecans will final for as much as 3 months. Thaw them out on the counter previous to serving.

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A close-up shot of cinnamon sugar pecans in a white bowl with a wavy rim