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ORANGE LOAF CAKE – The Southern Girl Cooks

Orange Loaf Cake - The Southern Lady Cooks

This Orange Loaf Cake could also be considered one of our favourite recipes and it’s the proper dessert. It’s straightforward to make and the flavour is great. When you love orange positively give this loaf cake a attempt, you’ll adore it!

Orange Loaf Cake Components Wanted:

All Function Flour


Baking Powder

Baking Soda


Recent Orange or orange zest

White Granulated Sugar

Olive Oil

Orange Juice

Orange or Vanilla Extract


Drizzle Components:

Orange juice

Granulated Sugar

Glaze Components:

Powdered Sugar


It is a quite simple recipe and can be a beautiful addition to any wedding ceremony bathe, child bathe, brunch, and so forth. If in case you have adopted us for any period of time you recognize we like to make loaf muffins as they’re a small dessert and are nice with espresso. This may even be a terrific for any vacation breakfast! When you love this cake additionally, you will adore it made with lemon! Take a look at our Lemon Loaf Cake.


Orange Loaf Cake - The Southern Lady Cooks

Orange Loaf Cake - The Southern Lady Cooks

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Orange Loaf Cake

This Orange Loaf Cake is straightforward to make and so refreshing!

Prep Time15 minutes

Prepare dinner Time50 minutes

Complete Time1 hr 5 minutes

Course: Dessert

Delicacies: American, southern

Key phrase: Orange Loaf Cake

Servings: 6 servings

Writer: The Southern Girl Cooks

Cake elements:

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 2 eggs
  • Zest from one orange or about 2 tablespoons of orange zest
  • 1 cup white granulated sugar
  • 3/4 cup olive oil
  • 2 tablespoons orange juice
  • 1 1/2 teaspoons orange extract
  • 1 cup buttermilk

Drizzle Components:

  • 2 tablespoons orange juice
  • 2 tablespoons white granulated sugar

Glaze Components:

  • 1/2 cup powdered sugar
  • Milk
  • Whisk collectively flour, salt, baking powder and baking soda in a mixing bowl.

  • In one other bowl mix eggs, orange zest, white sugar, olive oil, orange juice, orange or vanilla extract and buttermilk utilizing mixer. Mix with flour and blend with mixer.

  • Spray a 9 x 5 bread pan and add batter. Bake in a preheated 350 diploma oven for 45 to 50 minutes or till middle checks performed.

  • Earlier than eradicating from pan whereas nonetheless scorching, add drizzle under. Cool for 10 minutes and take away from pan.

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