This Italian salad, made with iceberg lettuce, tomatoes, olives, pepperoncini, Parmesan, and a creamy French dressing dressing, is rather like the one at your favourite Italian restaurant. Really, it’s higher.
This Italian restaurant salad is an actual reproduction of the basic you’ve skilled when out for dinner or on that hoagie out of your neighborhood Italian deli that you just by no means thought you may recreate at residence.
Why Our Testers Cherished This
Our testers have been delighted with this basic Italian salad that pairs crunchy iceberg lettuce with creamy dressing. They cherished that the salad and dressing have been each straightforward to make, and that there have been “simply the correct quantity of add-ins.”
Notes on Elements
- Creamy Italian dressing–You would additionally substitute a primary French dressing, or store-bought dressing, should you desire.
- Iceberg lettuce–The excessive water content material of iceberg makes it crispy and crunchy and is the right car for the creamy Italian dressing. For the basic Italian salad expertise, we don’t suggest substituting a special sort of lettuce.
- Crimson onion–Should you desire a milder taste out of your crimson onion, soak the sliced onion in chilly water for five to 10 minutes earlier than draining and including to the salad.
- Pepperoncini–Blot these peppers dry with a paper towel earlier than including them to the salad.
Methods to Make This Recipe
- Pour the dressing into a big bowl.
- Add the salad components and toss to mix. Serve instantly.
Recipe FAQs
How do you smash olives?
Use a shot glass or the underside of a small consuming glass and press down on the olive till it splits in a couple of locations. In case your olive has a pit, it ought to slip out simply after smashing.
Can I make this prematurely?
You may put together the dressing as much as 1 day prematurely and you’ll wash and chop your lettuce a couple of hours earlier than serving. Retailer them individually within the fridge. Don’t assemble the completed salad till proper earlier than serving because the lettuce will turn out to be soggy because it sits.
What ought to I serve this with?
Basic Italian American fare is ideal right here. This salad is nice alongside lasagna and breadsticks, or should you’re preserving gluten-free or vegetarian, attempt it with gluten-free eggplant Parmesan.
Useful Ideas
- Put together your dressing in a lidded jar so to shake it to recombine the components simply earlier than assembling your salad.
- This recipe is appropriate for vegetarian and gluten-free diets.
Extra nice salad recipes
☞ Should you make this recipe, or any dish on LC, take into account leaving a evaluate, a star ranking, and your finest picture within the feedback beneath. I like listening to from you.–David
Italian Salad
This Italian salad, made with iceberg lettuce, tomatoes, olives, pepperoncini, Parmesan, and a creamy French dressing dressing, is rather like the one at your favourite Italian restaurant. Really, it’s higher.
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Pour the creamy Italian salad dressing into a big serving bowl.
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Add the lettuce, celery, onion, cherry tomatoes, olives, pepperoncini, and Parmesan, and toss to mix.
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Serve instantly.
- Get forward–Put together the salad dressing as much as 1 day prematurely and wash and chop or tear the lettuce a number of hours earlier than serving. Retailer individually within the fridge.
- Dressing container–Put together your dressing in a lidded jar so to shake it to recombine the components simply earlier than assembling your salad.
- Dietary–This recipe is appropriate for vegetarian and gluten-free diets.
Serving: 1portionEnergy: 138kcal (7%)Carbohydrates: 9g (3%)Protein: 5g (10%)Fats: 10g (15%)Saturated Fats: 3g (19%)Polyunsaturated Fats: 3gMonounsaturated Fats: 3gTrans Fats: 0.02gLdl cholesterol: 6mg (2%)Sodium: 544mg (24%)Potassium: 239mg (7%)Fiber: 2g (8%)Sugar: 6g (7%)Vitamin A: 667IU (13%)Vitamin C: 17mg (21%)Calcium: 140mg (14%)Iron: 1mg (6%)
Should you make this recipe, snap a photograph and hashtag it #LeitesCulinaria. We’d like to see your creations on Instagram, Fb, and Twitter.
Recipe Testers’ Opinions
Should you make this recipe, snap a photograph and hashtag it #LeitesCulinaria. We would like to see your creations on Instagram, Fb, and Twitter.
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