Thursday, March 30, 2023

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Developments for Foodservice & Retail

2019 was a giant yr for the expansion of plant-based meals. What was as soon as a weight loss program particularly for vegans and vegetarians has now gone mainstream, with 60% of People excited about consuming much less meat and dairy, rising the class by 31% in grocery gross sales and bringing the whole U.S. plant-based meals market to $4.5 billion {dollars}!

G.S. Gelato is proud to be a part of one of many fastest-growing segments of this motion: plant-based frozen desserts. Our award-winning assortment is on the market with branded and personal label merchandise for the retail/grocery business in addition to foodservice – nationwide!

Non-dairy frozen dessert gross sales are anticipated to surpass $1 billion worldwide by 2024 as customers proceed to undertake a plant-based weight loss program, in line with analysis by World Market Insights. Whereas these figures are retail-specific, foodservice is rising exponentially as effectively!

Plant-based choices are more and more accessible on restaurant dessert menus. 38% of eating places that supply plant-based options have added the within the final 2-3 years, and 21% have added them previously yr! Causes for the fast development proceed to give attention to well being and weight loss program. With 53% of households buying plant-based meals there has by no means been a greater time to supply our scrumptious non-dairy frozen desserts!

G.S. Gelato crafts all kinds of basic and modern flavors for our plant-based assortment, made with Coconut Milk, Oat Milk, and Cashew Milk. With our listing of Licensed Vegan flavors persevering with to develop all through 2020, grocery customers and restaurant friends alike can now savor their favourite frozen desserts – guilt free!


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