Corn Pasta Salad with Bacon and Creamy Pesto Dressing takes solely half-hour and makes a good looking appetizer, mild meal, and even dinner! This crowd-pleasing facet dish is ideal for sharing and bringing to picnics, potlucks, BBQs, or events. Your loved ones and associates with love the recent, savory, and candy mixture of flavors! Make it within the Summer season and year-round.
Corn pasta salad
This tasty pasta salad options recent produce (corn and bell peppers), recent cilantro, and basil pasta! It is a versatile and simply adjustable recipe that may be modified to no matter you may have available.
- Use recent corn, leftover corn on the cob, canned corned, and even frozen form (defrosted).
- The recipe makes use of primary substances present in most pantries – what an ideal on a regular basis salad to serve together with your weeknight dinner for your loved ones and associates. It additionally makes a good looking presentation when ready for a special day or vacation.
- This salad retains effectively refrigerated, so it is an ideal recipe for meal prep, or to make forward for lunch and snacks.
- Different pasta salads I like to recommend are peach pasta salad with arugula and tomatoes or this tasty Greek pasta salad with spinach and cherry tomatoes.
Straightforward 30-minute pasta salad
- Candy corn is mixed with pasta shells (I used orecchiette pasta), bell peppers, and chopped cooked bacon to create an exquisite candy and savory taste pairing. The salad will be simply made forward by precooking the pasta, bacon, and corn (if utilizing recent corn on the cob). And, the recipe will take solely half-hour of your time!
- The scrumptious salad dressing combines store-bought or do-it-yourself basil pesto, Greek yogurt, mayonnaise, and lime juice. You will be in love with this summer time salad which you can make year-round!
Why make it
- On the lookout for new methods to make use of corn within the recipes? This pasta salad combines the sweetness of the corn with savory substances to provide a really flavorful salad.
- This salad will pair superbly with any summer time dinner. You may also serve it as a light-weight snack, lunch, and even dinner!
- It is an incredible appetizer to convey to events, BBQs, cookouts, and different festivities!
The best way to make creamy pesto salad dressing
- In a mason jar, whisk collectively basil pesto with Greek yogurt, mayonnaise, and freshly squeezed lime juice till effectively mixed.
- Tip: In case your dressing is simply too thick, you may skinny it out by including extra Greek yogurt, small quantities of water, or additional lime juice (or lemon juice). Or, the mix of what I simply listed.
The best way to make corn pasta salad
- First, you’ll prepare dinner the pasta in boiling water in accordance with the package deal directions.
- Whereas the pasta is cooking, proceed with making ready the remainder of the substances. In a big bowl, mix cooked corn kernels, diced bell pepper, and chopped cooked bacon.
- Then, add cooked and drained pasta. Combine to mix.
- Subsequent, you’ll distribute the salad into particular person salad bowls.
- Lastly, high particular person servings with the creamy pesto dressing and sprinkle the chopped recent cilantro on high.
Variations
- Pasta. I used orecchiette pasta however you should utilize any form of quick pasta. This contains small pasta shells, and fusilli (spiral pasta). Bow-tie pasta (farfalle) can be your subsequent most suitable option. Or, you should utilize penne, rigatoni, or rotini.
- Use prosciutto as an alternative of bacon. You possibly can briefly crispy up the prosciutto within the preheated oven at 350 F for about 10 minutes.
- Contemporary herbs. I take advantage of recent cilantro right here, you can too use recent basil leaves or recent thyme.
- Add cheese for those who like. Feta cheese, goat cheese, or small Mozzarella balls (pearls) are all nice selections! You may also sprinkle the corn pasta salad with grated Parmesan cheese.
- Add a protein, comparable to grilled rooster, sauteed or grilled shrimp, or salmon to make it an ideal and simple weeknight dinner!
Cooking ideas
- Cook dinner pasta al dente for greatest texture. This type of texture works the perfect with the pasta salad particularly if you wish to make it forward. To prepare dinner pasta al dente, you usually must boil pasta 2 minutes shorter than regular. For instance, if the package deal directions inform you to boil pasta for 10 minutes – prepare dinner the pasta in boiling water for 8 minutes as an alternative.
- Make it gluten-free. Use gluten-free pasta of your alternative. Lentil or chickpea gluten-free pasta will style nice right here.
Storage ideas
- Retailer leftover corn pasta salad in an air-tight container within the fridge for as much as 4 days.
- In the event you plan on refrigerating the salad, you may mix all of the salad substances, besides the salad dressing and recent cilantro. Add creamy pesto salad dressing and cilantro final minute earlier than serving.
- You possibly can simply make this salad forward by combining all salad substances collectively besides the salad dressing and recent cilantro. Add these two instantly earlier than serving.
Different pasta salads you may like
- Summer season Pasta Salad with Peaches, Spinach, Tomatoes, Prosciutto, and Mozzarella Cheese
- Broccoli Ranch Pasta Salad with Bacon, Tomatoes, Candy Peas, and Cheddar Cheese
- Greek Tortellini Salad with Tomatoes, Avocados, Cucumbers, and Feta Cheese
Corn Pasta Salad with Bacon and Creamy Pesto Dressing
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Corn Pasta Salad with Bacon and Creamy Pesto Dressing takes solely half-hour and makes a good looking appetizer, mild meal, and even dinner! This crowd-pleasing facet dish is ideal for sharing and bringing to picnics, potlucks, BBQs, or events. Your loved ones and associates with love the recent, savory, and candy mixture of flavors! Make it within the Summer season and year-round.
Servings 6 individuals
Energy 316kcal
Elements
Corn pasta salad
- 8 oz orecchiette pasta or different quick pasta
- 1 cup corn kernels cooked
- 1 pink bell pepper diced
- 4 slices bacon cooked and sliced
- recent cilantro chopped
- salt and pepper to style
Salad dressing
- ⅓ cup basil pesto store-bought or do-it-yourself
- 3 tablespoons Greek yogurt
- 2 tablespoons mayonnaise
- 2 tablespoons lime juice freshly squeezed
Directions
Cook dinner pasta
-
Carry a pot of water to boil. Add pasta and prepare dinner in accordance with package deal directions. Drain.
-
Whereas the pasta is cooking, proceed with the remainder of the recipe.
Make salad dressing
-
In a mason jar, whisk collectively basil pesto with Greek yogurt, mayonnaise, and freshly squeezed lime juice.
-
In case your dressing is simply too thick, you may skinny it out by including extra Greek yogurt, small quantities of water, or additional lime juice (or lemon juice). Or, mixture of what I simply listed.
Meeting
-
In a big bowl, mix cooked and drained pasta, cooked corn kernels, diced bell pepper, and chopped cooked bacon. Combine to mix.
-
Distribute into particular person salad bowls. Prime with the salad dressing. Sprinkle the chopped recent cilantro on high.
Notes
- Corn. I used 1 cup of cooked corn kernels. That equals to 2 ears of corn (corn on the cob).
- Basil pesto. Use store-bought or do-it-yourself basil pesto.
- Pasta. I used orecchiette pasta on this recipe. The subsequent most suitable option can be fusilli (spiral pasta) or farfalle (bow-tie pasta).
Vitamin
Energy: 316kcal | Carbohydrates: 35g | Protein: 9g | Fats: 15g | Saturated Fats: 4g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 4g | Trans Fats: 0.03g | Ldl cholesterol: 13mg | Sodium: 317mg | Potassium: 209mg | Fiber: 2g | Sugar: 4g | Vitamin A: 922IU | Vitamin C: 27mg | Calcium: 42mg | Iron: 1mg
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