Tuesday, September 27, 2022

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BUTTERSCOTCH POTATO CHIP TREATS – The Southern Girl Cooks


Butterscotch Potato Chip Treats The Southern Lady Cooks

These butterscotch potato chip treats couldn’t probably be simpler to place collectively, and they’re DELICIOUS! If you happen to like candy and salty, you’ll love them. Each time I’ve served these little treats, they’ve lasted all of two minutes. They require simply 4 elements and little or no time to organize. They’re the right candy addition to any meal, gathering, potluck, and many others.

Butterscotch Potato Chip Treats Components Wanted:

Butter

Mini Marshmallows

Butterscotch Chips

Ruffles Potato Chips, crushed

Recipe Notes: I take advantage of the Ruffles Potato Chips which have the ridges. They’re a extra sturdy and thicker chip. You should utilize any model of potato chip you want, however simply ensure they’ve the ridges. They work greatest on this recipe.

If you happen to like this recipe, you may additionally need to strive our candy and salty brownies. They’re fabulous!

Scroll down for the total recipe.

Butterscotch Potato Chip Treats The Southern Lady Cooks

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Butterscotch Potato Chip Treats

These little treats are so easy and SO GOOD! If you happen to like candy and salty, you will love them!

Prep Time10 minutes

Cool2 hrs

Course: Dessert, Snack

Delicacies: American

Key phrase: Butterscotch Potato Chip Treats

Servings: 9 servings

Writer: The Southern Girl Cooks

  • 3 tablespoons of butter
  • 4 cups of mini marshmallows
  • 1 cup of butterscotch chips
  • 6 cups of crushed potato chips
  • In a saucepan on high of the oven, slowly soften butter, add marshmallows and butterscotch chips and proceed to stir till melted. Fold in potato chips. Pour right into a 9X9 greased pan and pat down. Let cool at room temperature 1-2 hours. Reduce and luxuriate in!

We use Ruffles ridged potato chips. You should utilize any title model you want, however ensure they’re wavy or ridged. They maintain up significantly better.

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