Baked Ham with Orange Marmalade Glaze

Baked Ham with Orange Ham Glaze would be the star of your vacation desk! Full of recent oranges, garlic, and herbs, and slowly baked, to infuse all of the flavors.

Flavorful Glazed Ham Recipe with Garlic and Contemporary Orange Slices

There’s nothing fairly like a Christmas ham, glazed with one thing candy and sticky, and making the entire home odor like the vacations. It’s a festive predominant course, for positive – and ham is very easy to make! Making a showstopper is as simple as opening the ham, whipping up some glaze, and throwing all of it within the oven. In case you are on the lookout for an excellent Christmas dinner possibility that’s much less fuss than turkey or roast beef, ham is certainly an excellent selection.

For this recipe, traditional glaze components like brown sugar and Dijon mustard are elevated with the addition of orange marmalade, recent herbs, garlic, and actual orange slices. The outcome? A ham that’s simply as stunning to have a look at as it’s to eat.

(If you wish to see extra ham concepts, make sure you try these recipes for Crockpot Ham, Pear Glazed Ham, and Air Fryer Ham!)

The Components You’ll Want

Let’s speak components. These are the gadgets you’ll have to create this yuletide dinner. Every one is a taste powerhouse!

For the Ham

• A Spiral-Sliced Ham: This recipe will make one bone-in ham, about 10 kilos in weight.
• Orange: Wash and thinly slice one orange. No have to peel it.
• Garlic: Peel and thinly slice a couple of massive garlic cloves.
• Rosemary: Contemporary sprigs of rosemary are the right accent for ham.

For the Glaze

• Marmalade: Orange marmalade provides the glaze its distinctive, mouthwatering taste. It’s normally offered on the jam aisle, and a few manufacturers will be discovered on the worldwide meals aisle.
• Dijon Mustard: You could possibly additionally use yellow mustard, spicy mustard, complete grain mustard, and so forth.
• Honey and Brown Sugar: To stability the mustard. When you like, you should utilize only one or the opposite.
• Orange: The zest and juice of 1 massive orange. This actually helps to pack in that recent orange taste!

What Are the Completely different Cuts of Ham?

The principle cuts of ham you’ll be for this recipe are smoked or cured half hams, that are offered as one in all two cuts: shank, and butt. While you go to the grocery retailer and take a look at a show of hams round Christmas and Easter, these are the forms of ham you virtually at all times see. These hams could also be spiral sliced or not, and though they’re absolutely cooked, they’re normally baked earlier than serving.

Different forms of ham, resembling nation ham (which is dry-cured and really salty; it ought to be soaked earlier than cooking) and Black Forest ham (a specialty from Germany) are nice for different functions, however aren’t normally baked for Christmas dinner.

For this recipe, I like to recommend utilizing a spiral-sliced ham, with the intention to tuck the orange slices and herbs proper in between the slices.

The way to Make Baked Ham with A Garlic-Orange Ham Glaze

This recipe is assured to be one of many best in your vacation checklist. The oven does virtually all the work – all it’s important to do is prep the ham, time it, and baste it. And because it’s spiral-sliced, serving is a breeze!

• Prep the Oven and the Ham. To get began, you’ll wish to preheat your oven to 325°F. Subsequent, tuck the slices of orange, slices of garlic, and sprigs of rosemary in between the slices of ham. Lastly, line a roasting pan with foil and organize a roasting rack over the foil. Lay the ham on the rack, lower aspect down, and canopy the entire pan with foil.
• Bake the Ham. Slide the roasting pan into the preheated oven, and let the ham bake for an hour and 45 minutes. 

• Make the Glaze. When the hour and 45 minutes are virtually up, set a small saucepan on the range. In it, combine collectively the marmalade, mustard, honey, brown sugar, orange juice, and orange zest. Whisk this over medium-low warmth till the sugar has melted and the glaze is sort of simmering.
• Glaze the Ham. Subsequent, uncover the ham and glaze it with a brush or spoon, generously coating it. Place it again within the oven uncovered to bake for about 45 extra minutes. When you like, you possibly can reserve half a cup of the glaze to baste the ham a second time. 

• Relaxation the Ham. When the ham is finished baking, take it out of the oven and canopy it loosely with foil. Let it relaxation for Quarter-hour earlier than transferring it to a serving platter – I take advantage of two broad spatulas for this. 
• Take pleasure in! To carve the ham, begin slicing across the bone with a skinny carving knife and it’ll simply crumble. Serve together with your favourite sides.

How Lengthy Does It Take to Cook dinner a Ham within the Oven?

Your ham could also be bigger or smaller than 10 kilos, so it’s useful to know the way lengthy to prepare dinner a spiral ham per pound. Absolutely cooked spiral-sliced ham must be warmed up till the inner temperature reaches 140°F.  This takes about 10 to fifteen minutes per pound in a 325°F oven.

Do You Cowl a Ham when You Bake It within the Oven?

I believe baked ham seems the most effective whenever you cowl it a part of the time. Overlaying it throughout the first a part of baking helps maintain the ham juicy, and uncovering it for the final a part of the baking time permits the ham and glaze to brown and sizzle a little bit bit – yum.

Ideas for Success

I hope you’re feeling impressed to do this daring, candy, mouthwatering baked ham recipe. It would simply turn out to be a vacation custom! And the following tips will assist make sure the tastiest outcome.

• Apple Variation: For a enjoyable fall model, strive stuffing your ham with thinly sliced apples.
• Glaze Packet: In case your ham comes with a glaze packet be at liberty to discard it. This do-it-yourself glaze is so significantly better!
• Rosemary Substitution: When you aren’t a fan of rosemary, thyme is an efficient substitute on this recipe.
• Preserve the Ham Bone: Reserve the ham bone and leftover meat to make Rosemary Ham and Bean Soup!

Serving Solutions

This ham is great with your whole favourite Christmas aspect dishes. These simple recipes are a few of our favourite dishes to make for a festive dinner.

The way to Retailer and Reheat the Leftovers

Leftover ham will be lined with foil and saved in your fridge. It should maintain for 3 to five days. You’ll be able to reheat slices of ham within the microwave, a skillet, or the oven.

Can I Freeze Baked Ham?

Certain! Take the ham off of the bone, and pack it into freezer baggage. Mark with the date, and retailer in your freezer for 1 to 2 months. Thaw within the fridge earlier than reheating.

Yield: 12 – 14 Servings

Baked Ham with Orange Ham Glaze

Baked Ham with Orange Ham Glaze would be the star of your vacation desk! Full of recent oranges, garlic, and herbs, and slowly baked, to infuse all of the flavors.

Prep Time
20 minutes

Cook dinner Time
2 hours half-hour

Whole Time
2 hours 50 minutes

Components

For the Ham

• 10 lb spiral sliced absolutely cooked ham, bone-in
• 1 orange, sliced thinly
• 5 massive garlic gloves, peeled and thinly sliced
• 5 sprigs of recent rosemary, lower into 1 inch items

For the Glaze

• 6 oz orange marmalade
• 1⁄4 cup Dijon mustard
• 1⁄4 cup honey
• 1⁄4 cup brown sugar
• zest and juice of 1 massive orange

Directions

1. Preheat the oven to 325°F.
2. In between the slices of ham, insert the thinly sliced orange, thinly sliced garlic and sprigs of rosemary. Line a big roasting pan with foil. Place a roasting rack on prime of the foil. Fastidiously place ham lower aspect down on the rack and canopy with foil. Bake for 1 hour 45 minutes.
3. When the ham is sort of executed baking, put together the glaze. In a small saucepan, mix the orange marmalade, mustard, honey, brown sugar, orange juice and zest. Whisk on medium-low warmth, till sugar is melted, and the glaze barely begins simmering.
4. Uncover the ham and spoon or brush it with the glaze. Bake for an additional 45 minutes. (If desired, reserve 1⁄2 cup of the glaze and brush the ham yet another time throughout these final 45 minutes.)
5. When executed baking, cowl the ham loosely with foil and let relaxation for Quarter-hour.
6. For serving use two broad spatulas to switch to a serving platter. To carve, begin slicing across the bone with a skinny carving knife and it’ll simply crumble. Take pleasure in!

Notes

• Absolutely cooked spiral-sliced ham must be warmed up till inside temperature reaches 140°F. 
• It takes 10-Quarter-hour per pound in a 325°F oven.
• For a enjoyable fall model, strive stuffing your ham with thinly sliced apples.
• In case your ham comes with a glaze packet be at liberty to discard it. This do-it-yourself glaze is so significantly better!
• Reserve the bone with leftover meat to make ham and bean soup!
• When you aren’t a fan of rosemary, thyme is an efficient substitute on this recipe.

Vitamin Info:

Yield:

12

Serving Measurement:

1

Quantity Per Serving:
Energy: 625Whole Fats: 20gSaturated Fats: 4gTrans Fats: 0gUnsaturated Fats: 10gLdl cholesterol: 242mgSodium: 3850mgCarbohydrates: 30gFiber: 1gSugar: 27gProtein: 84g

Extra Vacation Important Programs

This put up might comprise affiliate hyperlinks. Learn my disclosure coverage.